Dominick's Italian Service List

Appetizers

• Main

  • Homemade Fried Mozzarella

    Fresh cut mozzarella lightly breaded and fried until golden brown. Served with our classic marinara sauce. Available in: Half: $8 / Full: $15

  • Spedini Bread

    A loaf of classic seeded Italian bread stuffed with mozzarella wrapped in prosciutto ham, baked with simmering garlic and butter. $15

  • Stuffed Mushrooms

    Large mushroom caps stuffed with ground Italian sausage, peppers, spinach and onions, then drizzled with a lemon basil cream sauce and garnished with fresh basil and diced tomatoes. Available in: Half: $10 / Full: $15

  • Mussels

    Whole black mussels sauteed with onions and garlic in your choice of red or white wine sauce. Available in: Half: $11 / Full: $17

  • Italian Nachos

    Fried wonton wrappers topped with diced chicken, ground sausage, hot cherry peppers, black olives, diced tomatoes, mozzarella cheese, green onions and classic Alfredo sauce. $10

  • Calamari Fritti

    Lightly seasoned calamari rings, breaded and flash-fried with sliced hot cherry peppers. Served with a side of our classic marinara sauce. Available in: Half: $10 / Full: $15

  • Sicilian Crab Cakes

    Two of Chef Zac's famous crab cakes baked to a golden brown and served over a red chili remoulade with crispy crostini garnish. $15

  • Arancini di Riso

    Homemade creamy risotto balls stuffed with fresh mozzarella cheese lightly breaded and fried, served over a spicy garlic pepper sauce. Available in: Half: $9 / Full: $14

  • Garlic Bread

    Dominick's famous Italian bread baked with fresh razor thin sliced garlic and butter. Available in: Half: $3 / Full: $6

  • Garlic Bread with Cheese

    Dominick's famous Italian bread baked with fresh razor thin sliced garlic and butter, topped with mozzarella cheese and baked golden brown. Available in: Half: $4 / Full: $8

Salads & Soups

• Salads & Soups

  Dom's Pasta Fagioli or Soup of the Day Available in: Cup $4 / Bowl $6

  • House Salad

    Mixed greens, tomatoes, red onions, black olives, cucumbers and carrots tossed in our homemade creamy red wine vinaigrette dressing. Available in: Half: $8 / Full: $11

  • Gorgonzola Salad

    Romaine lettuce, red onions and gorgonzola cheese tossed in our homemade creamy balsamic vinaigrette dressing. Available in: Half: $10 / Full: $13

  • Caprese Salad

    A colorful blend of seasonal tomatoes layered with fresh mozzarella over a bed of mixed greens, drizzled with a balsamic reduction and extra virgin olive oil and garnished with fresh basil. Available in: Half: $12 / Full: $15

  • Sicilian Salad

    Mixed greens, diced tomatoes, bacon, chicken breast, penne pasta, green onions and gorgonzola cheese tossed with our homemade creamy red wine vinaigrette. Available in: Half: $12 / Full: $15

  • Caesar Salad

    Romaine lettuce, tossed in our signature Caesar dressing with large homemade croutons topped with shaved parmesan cheese. Available in: Half: $9 / Full: $12

  • Spinach Salad

    Fresh spinach tossed in a warm bacon vinaigrette with goat cheese, sweet dried cranberries, and large homemade croutons. Available in: Half: $10 / Full: $13

  • Antipasto Salad

    A mix of artichoke hearts, green olives, kalamata olives, hot cherry peppers, capicola, prosciutto, pepperoni and mozzarella served on a bed of mixed greens with grape tomatoes, drizzled with balsamic reduction and topped with shaved parmesan. Available in: Half: $12 / Full: $15

  • Strawberry Salad

    Fresh sliced strawberries tossed with romaine, baby spinach, almonds, sunflower seeds, and grated parmesan cheese. Drizzled with homemade sweet red wine vinaigrette. Available in: Half: $10 / Full: $15

Specialties

• Specialties

  • Eggplant Parmigiana

    Thin slices of skin-on eggplant, lightly breaded, flash-fried and topped with our classic marinara sauce and mozzarella cheese then baked golden brown. Served with a side of pasta. Available in: Half: $14 / Full: $19

  • Lasagna

    Layers of fresh pasta sheets with ricotta, mozzarella, pecorino, Italian sausage, ground beef, and fresh herbs covered in Dominick's marinara sauce topped with mozzarella cheese and baked golden brown. Available in: Half: $14 / Full: $19

  • Chicken Scarpariello

    Chicken medallions, Italian sausage, garlic, and hot cherry peppers sauteed in a rosemary infused white wine sauce and tossed with roasted potatoes. Available in: Half: $17 / Full: $25

  • Dominick's Burger*

    Classic burger topped with lettuce, tomato, caramelized onions, sauteed mushrooms, and provolone cheese served on a toasted ciabatta bun with red chili remoulade and a side of hand cut french fries. $10

  • Eggplant Rollatini

    Thin slices of skin-on eggplant stuffed with mozzarella, pecorino, and ricotta cheese, portabella mushrooms, spinach and sun-dried tomatoes lightly breaded and flash fried until golden brown. Served on a bed of tomato cream sauce with a side of pasta. Available in: Half: $15 / Full: $20

  • Stuffed Porkchops

    8 oz. butterflied pork chop stuffed with minced vegetables, cheese and Italian sausage pan seared, oven baked and served over penne pasta tossed in a gorgonzola cream sauce with spinach, garlic, and diced tomatoes. Available in: Half: $17 / Full: $25

  • Dominick's Ribeye*

    A 14 oz. Ribeye topped with herb garlic butter and served with broccoli and gorgonzola scalloped potatoes. $21

Pasta

• Main

  • Pasta and Sauce

    Your choice of spaghetti, linguine, penne, or angel hair pasta with one of our classic sauces: marinara, pesto, Napolitano, bolognese, or Alfredo. Available in: Half: $12 / Full: $17. Addition Available in: Chicken - Half: $16 / Full: $21; Meatball and / or Sausage - Half: $14 / Full: $19

  • Chicken Carbonara

    Sliced chicken breast sauteed with bacon and green onions in a creamy egg sauce tossed with linguini and garnished with grated pecorino cheese, fresh basil, and diced tomatoes. Available in: Half: $15 / Full: $20

  • Dominick's Ravioli

    Cheese filled ravioli with one of our classic sauce, topped with mozzarella and baked golden brown. Choice of marinara, pesto, Napolitano, bolognese or Alfredo sauce. Available in: Half: $14 / Full: $19

  • Triangoli Mushroom Ravioli

    Sliced portabella mushrooms, sun-dried tomatoes, red onions and spinach sauteed in a marsala cream sauce tossed with triangle shaped raviolis stuffed with a savory mushroom blend. Available in: Half: $15 / Full: $20

  • Baked Ziti

    Penne pasta tossed with one of our classic sauces, topped with mozzarella and baked golden brown. Choice of marinara, pesto, Napolitano, bolognese, or Alfredo sauce. Available in: Half: $14 / Full: $19

  • Mediterranean Tortelloni

    Cheese filled Tortellini with sun-dried tomatoes and kalamata olives in a roasted red pepper and feta cheese. Alfredo sauce garnished with fried spinach. Available in: Half: $15 / Full: $20

  • Penne Primavera

    A vegetable blend of garlic, grape, tomatoes, broccoli, artichoke hearts, onions, kalamata olives, roasted red peppers sauteed in extra virgin olive oil tossed with penne pasta and garnished with grated parmesan cheese and fresh basil. Available in: Half: $14 / Full: $19

  • Tortelloni & Roasted Chicken

    Sliced chicken breast sauteed with mushrooms, shaved garlic, and fresh spinach in a tomato cream sauce tossed with cheese-filled tortelloni pasta. Available in: Half: $15 / Full: $20

  • Spinach & Sundried Tomato Manicotti

    Fresh pasta sheets filled with ricotta, mozzarella, pecorino, sun-dried tomatoes, spinach, roasted garlic and caramelized red onions baked in an Alfredo sauce and topped with our classic marinara sauce. Available in: Half: $15 / Full: $20

  • Spicy Chicken & Sausage Casserole

    Sliced chicken breast and Italian sausage sauteed with caramelized red onions in a spicy fra-diavlo sauce tossed with penne pasta topped with mozzarella and baked golden brown. Available in: Half: $15 / Full: $20

Chicken

• Chicken

  All chicken dishes served with a side of pasta. Add a side salad - Available in: Half: $3 / Full: $4

  • Chicken Scallopini

    Boneless, skinless chicken breast sauteed with bacon, mushrooms, green onions, and diced tomatoes in a creamy Alfredo sauce. Available in: Half: $16 / Full: $23

  • Chicken Balsamico

    Boneless, skinless chicken breast sauteed with sweet roasted red peppers in a balsamic vinegar reduction. Available in: Half: $16 / Full: $23

  • Chicken Marsala

    Boneless, skinless chicken breast sauteed with mushrooms in a marsala wine sauce. Available in: Half: $16 / Full: $23

  • Chicken Saltimbocca

    Boneless, skinless chicken breast wrapped with prosciutto and mozzarella and sauteed with spinach and mushrooms in a marsala wine sauce. Available in: Half: $16 / Full: $23

  • Chicken Piccata

    Boneless, skinless chicken breast sauteed with capers in a white wine lemon butter sauce. Available in: Half: $16 / Full: $23

  • Chicken Parmigiana

    Boneless, skinless chicken breast lightly breaded and flash-fried, topped with our classic marinara sauce, mozzarella, and baked golden brown. Available in: Half: $16 / Full: $23

  • Dominick's Chicken

    Boneless, skinless chicken breast sauteed with garlic, sliced mushrooms and spinach in a white wine sauce and topped with provolone cheese. Available in: Half: $16 / Full: $23

  • Chicken Portobello

    Boneless, skinless chicken breast sauteed with portobello mushrooms in an almond marsala cream sauce. Available in: Half: $16 / Full: $23

  • Chicken Dei Sessi

    Boneless, skinless chicken breast sauteed with mushrooms caramelized red onions and spinach in a tomato cream sauce topped with melted gorgonzola cheese. Available in: Half: $17 / Full: $25

  • Chicken Cacciatore

    Sliced boneless skinless chicken breast, ground Italian sausage, green bell peppers and sliced mushrooms in a red wine marinara sauce. Available in: Half: $16 / Full: $23

Veal

• Veal

  All veal dishes served with a side of pasta

  • Veal Scallopini

    Thin veal cutlets sauteed with bacon, mushrooms, green onions and diced tomatoes in a creamy Alfredo sauce. Served with a side of pasta. Available in: Half: $18 / Full: $26

  • Veal Marsala

    Thin veal cutlets sauteed with mushrooms in a marsala wine sauce. Available in: Half: $17 / Full: $25

  • Dominick's Veal

    Thin veal cutlets lightly breaded and flash-fried, layered with spinach, toasted almonds, sun-dried tomatoes and fresh mozzarella and served on a bed of tomato cream sauce. Available in: Half: $17 / Full: $25

  • Veal Parmigiana

    Thin veal cutlets, lightly breaded, flash-fried and topped with our classic marinara sauce, mozzarella and baked golden brown. Available in: Half: $17 / Full: $25

  • Veal Piccata

    Thin veal cutlets sauteed with capers in a white wine lemon butter sauce. Available in: Half: $17 / Full: $25

  • Veal Saltimbocca

    Thin veal cutlets wrapped with prosciutto and mozzarella and sauteed with fresh spinach and mushrooms in a marsala wine sauce. Available in: Half: $17 / Full: $25

Seafood

• Main

  Add a side salad - Available in: Half: $3 / Full: $4

  • Linguine with Mussels

    Whole black mussels sauteed with onions and garlic in your choice of red or white wine sauce. Available in: Half: $15 / Full: $21

  • Shrimp Scampi

    Large tiger shrimp sauteed with garlic, and tomatoes in a light white wine butter sauce and served over angel hair pasta. Available in: Half: $18 / Full: $25

  • Spicy Garlic Tilapia

    Tilapia filets sauteed with garlic and spinach with a hot cherry pepper cream sauce served over angel hair pasta and drizzled with a spicy chile sauce. Available in: Half: $17 / Full: $24

  • Shrimp Scarpiello

    Large tiger shrimp sauteed with Italian sausage, hot cherry peppers, in a spicy red seafood sauce served over angel hair pasta. Available in: Half: $18 / Full: $25

  • Fresh Catch

    See your server for today's feature catch. $19

  • Crab Cakes with Angel Hair

    Two of Chef Zac's famous crab cakes served atop a bed of angel hair pasta tossed in a roasted red pepper Alfredo sauce with steamed broccoli. $21

  • Penne Casserole with Tiger Shrimp

    Large tiger shrimp, fresh ground Italian sausage and broccoli in a gorgonzola cream sauce topped with mozzarella cheese and baked golden brown. Available in: Half: $18 / Full: $25

  • Scallops due Socci

    Pan seared sea scallops sauteed with capicola ham, roasted red bell peppers, red onions, garlic, and spinach in a white wine seafood sauce, tossed with angel hair pasta. Available in: Half: $19 / Full: $27

  • Shrimp and Crab Alfredo

    Jumbo shrimp and jumbo lump crabmeat sauteed with butter, garlic and white wine tossed with angel hair pasta in a creamy Alfredo sauce. $25

  • Risotto Bianco

    Classic risotto tossed with large tiger shrimp, green onions, and grape tomatoes in a light, white wine sauce and garnished with grated parmesan cheese and basil. Available in: Half: $18 / Full: $25

Gluten Free

• CHICKEN

  • Chicken Dei Sessi

    Boneless, skinless chicken breast sauteed with mushrooms caramelized red onions and spinach in a tomato cream sauce topped with melted gorgonzola cheese. Available in: Half: $17 / Full: $25

  • Chicken Portobello

    Boneless, skinless chicken breast sauteed with portobello mushrooms in an almond marsala cream sauce. Available in: Half: $16 / Full: $23

  • Chicken Scallopini

    Boneless, skinless chicken breast sauteed with bacon, mushrooms, green onions, and diced tomatoes in a creamy Alfredo sauce. Available in: Half: $16 / Full: $23

  • Chicken Marsala

    Boneless, skinless chicken breast sauteed with mushrooms in a marsala wine sauce. Available in: Half: $16 / Full: $23

  • Chicken Cacciatore

    Sliced boneless, skinless chicken breast, ground Italian sausage, green bell peppers and sliced mushrooms in a red wine marinara sauce. Available in: Half: $16 / Full: $23

  • Dominick's Chicken

    Boneless, skinless chicken breast sauteed with garlic, sliced mushrooms and spinach in a white wine sauce and topped with provolone cheese. Available in: Half: $16 / Full: $23

  • Chicken Balsamico

    Boneless, skinless chicken breast sauteed with sweet roasted red peppers in a Balsamic vinegar reduction. Available in: Half: $16 / Full: $23

  • Chicken Saltimbocca

    Boneless, skinless chicken breast wrapped with prosciutto and mozzarella, sauteed with spinach and mushrooms in a marsala wine sauce. Available in: Half: $16 / Full: $23

• VEAL

  • Veal Scallopini

    Thin veal cutlets sauteed with bacon, mushrooms, green onions and diced tomatoes in a creamy Alfredo sauce. Available in: Half: $18 / Full: $26

  • Veal Saltimbocca

    Cutlets of veal wrapped with prosciutto and mozzarella, sauteed with fresh spinach and mushrooms in a marsala wine sauce. Available in: Half: $17 / Full: $25

  • Veal Marsala

    Thin veal cutlets sauteed with mushrooms in a marsala wine sauce. Available in: Half: $17 / Full: $25

  • Veal Piccata

    Thin veal cutlets sauteed with capers in a white wine lemon butter sauce. Available in: Half: $17 / Full: $25

Alcoholic Drinks

• White Zinfandel

  • Beringer, California

    Glass	$5.00
    Bottle	$17.00

• Sauvignon Blanc

  • Matua Valley, Marlborough, New Zealand

    Glass	$8.00
    Bottle	$30.00

• Pinot Grigio

  • Ruffino, Italy

    Glass	$6.00
    Bottle	$24.00

  • Kris, Italy

    Glass	$9.00
    Bottle	$34.00

  • King Estate, Oregon

    Bottle

    $36.00

• Chardonnay

  • Robert Mondavi Woodbridge, California

    Glass	$5.00
    Bottle	$17.00

  • Yalumba, Australia

    Glass	$7.00
    Bottle	$26.00

  • Kendall Jackson 'Vintner's Reserve', California

    Glass	$9.00
    Bottle	$34.00

  • J. Lohr, California

    Bottle

    $36.00

• Riesling

  • Chateau Ste. Michelle, Columbia Valley

    Glass	$7.00
    Bottle	$26.00

  • Bex, Germany

    Glass	$8.00
    Bottle	$30.00

• Other Whites

  • Martini & Rossi Asti, Piedmont, Italy (187ml)

    Glass

    $6.00

  • Menage a Trois White Blend, California

    Glass	$8.00
    Bottle	$30.00

  • Terra d'Oro Moscato, California

    Glass	$9.00
    Bottle	$34.00

  • Menage a Trois Prosecco

    Bottle

    $35.00

• Chianti

  • Ruffino, Italy

    Glass	$6.00
    Bottle	$24.00

  • Gabbiano Chianti Classico, Italy

    Glass	$8.00
    Bottle	$30.00

  • Frescobaldi Chianti, Italy

    Bottle

    $32.00

  • Gabbiano Chianti Classico Riserva, Italy

    Bottle

    $36.00

• Cabernet Sauvignon

  • Robert Mondavi Woodbridge, California

    Glass	$5.00
    Bottle	$17.00

  • Red Knot, Australia

    Glass	$7.00
    Bottle	$26.00

  • Kendall Jackson 'Vintner's Reserve', California

    Glass	$9.00
    Bottle	$34.00

  • Liberty School, California

    Bottle

    $38.00

• Merlot

  • Robert Mondavi Woodbridge, California

    Glass	$5.00
    Bottle	$17.00

  • Kendall Jackson 'Vintner's Reserve', California

    Glass	$9.00
    Bottle	$34.00

• Red Zinfandel

  • Ravenswood, California

    Glass	$7.00
    Bottle	$26.00

  • Layer Cake Primitivo, Italy

    Bottle

    $36.00

• Malbec

  • Altos Las Hormigas, Argentina

    Glass	$7.00
    Bottle	$26.00

  • Layer Cake, Argentina

    Bottle

    $37.00

• Pinot Noir

  • Robert Mondavi Woodbridge, California

    Glass	$5.00
    Bottle	$17.00

  • Cellar 8, California

    Glass	$6.00
    Bottle	$24.00

  • Mark West, California

    Glass	$8.00
    Bottle	$30.00

  • Hangtime, California

    Glass	$9.00
    Bottle	$34.00

  • Wild Horse, Central Coast

    Bottle

    $41.00

  • La Crema, Sonoma

    Bottle

    $46.00

• Shiraz

  • Ravenswood, Australia

    Glass	$7.00
    Bottle	$26.00

  • Layer Cake, Australia

    Bottle

    $37.00

• Other Reds

  • Menage a Trois Red Blend, California

    Glass	$8.00
    Bottle	$30.00

  • Terra d'Oro Barbera, Amador County

    Bottle

    $39.00

Lunch and Sides

• Salads

  • House

    $7

  • Caesar

    $8

  • Gorgonzola

    $9

  • Sicilian

    $10

  • Pesto Chicken

    $9

  • Soup & Salad Combo

    $9

• Combo

  • Pasta Special or 1/2 Sandwich Combo

    With choice of cup of soup or side house (crab not included). $10

• Sandwiches

  • Crab Cake

    $12

  • Chicken Parmigiana

    $9

  • Eggplant Parmigiana

    $9

  • Meatball Parmigiana

    $9

  • Sausage, Peppers, & Onions

    $9. Addition Available: Parmigiana: $2

  • Pesto Chicken Salad

    $9

  • Roasted Chicken

    $9

  • Veggie

    $9

• Lunch Specials

  • Chicken Parmigiana

    $8

  • Chicken Portobello

    $8

  • Mediterranean Tortelloni

    $8

  • Chicken Piccata

    $8

  • Spinach Salad

    $8; Addition Available: W/ Grilled Shrimp: $3, W/ Grilled Chicken: $2, W/ Crab Cake: $6

  • Italian Club Sandwich

    $8

  • Spinach & Sundried Tomato Manicotti

    $8. Includes drink

• Lunch Entrées

  • Veal Parmigiana

    $11

  • Endless Bowl of Pasta

    Your choice of sauce. $9. Addition Available: Meatball: $10, Sausage: $10, Chicken: $10

  • Lasagna

    $10

  • Ravioli

    Your choice of sauce. $9

  • Eggplant Parmigiana

    $10

  • Baked Ziti

    Your choice of sauce. $9

  • Penne Primavera

    $10

  • Fresh Catch

    $13

• Sides

  • Meatballs

    Available in: Half: $4 / Full: $8

  • Italian Sausages

    Available in: Half: $4 / Full: $8

  • Garlic Roasted Potatoes

    Available in: Half: $4 / Full: $8

  • Broccoli

    Available in: Half: $4 / Full: $8

  • Spinach

    Available in: Half: $4 / Full: $8

• Bottle Beer

  • Bud

  • Bud Light

  • Miller Lite

  • Coors Light

  • Michelob Ultra

  • Blue Moon

  • Shock Top

  • Tropicalia

  • Sam Adams

  • Yuengling

  • Guinness

  • Bass

  • Amstel Light

  • Moretti

  • Peroni

  • Buckler (Non-Alcoholic)

• Specialty Drinks

  • Italian Margarita

  • Peach Bellini

  • Blackberry Sangria

  • Limoncello Cosmo

• Soft Drinks

  • Coke

  • Coke Zero

  • Diet Coke

  • Sprite

  • Mr. Pibb

  • Lemonade

  • Sweet and Unsweet Tea

• Specialty Waters

  • Panna (Non-Sparkling)

  • Pellegrino (Sparkling)

    Available in: 500ml: $4 / 1 Liter: $6

Kids Menu

• Kids Menu

  10 & Under

  • Pizza

    $5.00

  • Spaghetti & Meatball

    $5.00

  • Mac and Cheese

    $5.00

  • Chicken Fingers with Spaghetti

    $5.00

  • Ravioli

    $5.00

  • Chocolate Mousse Cup

    $2.00

Desserts

• Dessert Menu

  • Tira Mi Su

    $6.00

  • Creme Brulee

    $6.00

  • Chocolate Mousse

    $6.00

  • Cannoli

    $6.00

  • N.Y. Cheesecake

    $6.00

  • Bomba

    $6.00